منابع مشابه
Further Taxonomic Studies on Straight to Flexuous Streptomycetes.
Pridham, Thomas G. (Northern Regional Research Laboratory, Peoria, Ill.), and Allister J. Lyons. Further taxonomic studies on straight to flexuous streptomycetes. J. Bacteriol. 89:331-342. 1965.-The best way to handle streptomycete classification, nomenclature, and identification is through application of a genus-species-subspecies concept. To establish a species, principal criteria are morphol...
متن کاملColor and Streptomycetes. Report of an International Workshop on Determination of Color of Streptomycetes.
A report summarizing the results of an international workshop on determination of color of streptomycetes is presented. The results suggest that the color systems which seem most practically appealing and effective to specialists on actinomycetes are those embracing a limited number of color names and groups. The broad groupings allow placement of isolates into reasonably well-defined categorie...
متن کاملIsolation of thermophilic streptomycetes.
The thermophilic streptomycetes, growing in the temperature range of 55 to 65 C, have remained a little known group of microorganisms. Since their discovery in 1888 by Golbig, their physiology, metabolism, metabolic products, natural habitat, and even their morphology have remained unknown or in the realm of conjecture. It was only in the latest edition of Bergey's Manual of Determinative Bacte...
متن کاملBacteriolytic Enzymes from Streptomycetes
A study of the bacteriolytic properties of streptomycetes has progressively uncovered the production by these microorganisms of a large number of different enzymes acting upon various bacterial constituents, especially on some of them located in the cell wall. Although the mechanism of the bacteriolysis is far from being completely elucidated at present, it can, however, be stated that, in two ...
متن کاملStreptomycetes are special: arcane applications
The evolution and spread of antibiotic resistance determinants in human and animal pathogens has caused increased morbidity and mortality of infection throughout the world, with correspondingly staggering increases in cost to health-care systems (Davies and Davies, 2010). Although a proportion of this epidemic is a result of mutation, it is considered that most occurs through the acquisition of...
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ژورنال
عنوان ژورنال: Agricultural and Biological Chemistry
سال: 1961
ISSN: 1881-1280,0002-1369
DOI: 10.1271/bbb1961.25.188